Ingredients
1 and 3/4 cup cottage cheese
2 boiled eggs, chopped
1 carrot, grated
8 radishes, chopped
2 green onions, sliced thinly
1 tsp finely chopped dill
2/3 cup expressed milk or sour cream with low fat
salt, pepper
lettuce leaves for decoration
Photo added on
Photo author
magi71
Method
All products are confused and leave in the fridge for 20 minutes. Serve on lettuce leaves, served with slices of rye or wholemeal bread and butter.
Containers:
Difficulty
Very easy
Tested
0 users
Source
tanitaang.blogspot
Comments
Very tasty and beautiful salad, Maggie bravo!