Ingredients
20 large mushrooms
1 onion
1/2 bunch parsley
2 cloves garlic
20 g butter
100 g cheese
4 tbsp cream
Photo added on
Photo author
elito789
Method
Mushrooms should be cleaned and washed. Cut stumps and together with the onion, garlic and parsley finely, then fry in heated butter. After the mixture cooled down to it was added cream and less than grated cheese. Mix well and add salt. With so prepared mixture is filled mushroom caps, arranged in a greased baking dish, sprinkle with remaining grated cheese and bake in a preheated to 200 ° C oven for 10-15 minutes.
Containers:
Difficulty
Average
Tested
9 users
Comments
I love this dish.
Very tasty appetizer!
is Super! Except cheese is placed just before deducting mushrooms. I put in a little tarragon stuffing and roast them with white wine.
It's great!
I barabar Petko men. Make a paste of butter, dill, garlic, breadcrumbs. Fully mushrooms and bake may finally and cheese or processed cheese instead butter.
Instead of cheese in the filling is added finely chopped ham or bacon.
It is very tasty, it became a favorite dish (appetizer) of my husband. I make it often.
It's great!
Why not try to put in the stuffing chopped smoked bacon. The result is amazing appetizer.
Splendid are these stuffed mushrooms. Became a favorite *specialty* of the Sunday gatherings. From the very first time in the filling and add ham, as I do not use cream and sprinkle with cheese just before finally putting in the oven. Easy and rewarding dish, especially for lovers of mushrooms! Try.
Incredibly easy to prepare recipe. Very tasty! No wonder that fans of this recipe are many.
Yes, and I have made and tasty recipe. Just like the number 9 like it with smoked bacon.
Here's a photo of me
Easy and delicious recipe.
Tomorrow we will try the recipe. Look very appetizing :)
I replaced parsley dill, put herb butter and cheese put finally just melted. Very tasty get:-)
Another option - filled with mozzarella, garlic, shallots, bread crumbs, Dijon mustard, parsley and olive oil - many options - the result is always impressive and delicious. If you do not have mushrooms - do your boats onion and fill them - again gets gourmet delicacies :)
favorite recipe that often do!