Clean and wash the tomatoes, carrot and celery. Prick tomatoes toothpick and put vegetables in 500 ml water to boil until the water remains half quantity. Take vegetable broth peel the tomatoes and

Salted meat, brush it well with olive oil and bake for 7-8 minutes in a preheated 250 ° C oven. Add the cleaned and diced vegetables such as mushrooms must be pre-soaked to swell. Bake for 15-20

Apples mixed with lemon juice. In a blender or hand blender, cut chicken pieces and mix with apple, onion, parsley and egg. Mix well and sprinkle with spices. There are also small balls that are

Chicken meat is boiled and cut into in small pieces. Flour bake in a pan. Once gain golden brown color is diluted with 300 ml the broth in which it is boiled meat. Add the butter. Add salt and mash it

Heat the oven to 180 C. The products for the sauce mix. The chicken is placed in a small baking dish, pour sauce on top, tray covered with foil, and bake about 30 minutes.

Gets cooked rice. Stir in remaining ingredients and everything is passaged until puree is smooth.

The rice is boiled. Onion stew in olive oil for about a minute, add the meat. After 4-5 minutes, add tomato, 3-4 minutes after their rice. Dish stir well and leave a few minutes on the stove. When

Chicken meat and sauté the onions in a little water and the butter. Add carrot - clean and sliced ​​and pouring water. All boil about 15 minutes. Then peas. Allow to boil until the beans peas are soft

Finely chopped leek stew in olive oil and a little water. Add chopped into small pieces of chicken meat. Pour hot water and add carrots and potatoes. Cook for about 15 minutes and then add tomatoes

Raw vegetables are washed, cut into small pieces and cook steam. Add to the butter and chopped peppers and meat. Everything passaged. If gastichko was diluted with a little formula or hot water.

The potato is boiled sheet, about 25 minutes. Carrots and meat finely and sauté with 4-5 tbsp water for 15 minutes. The potato is peeled, crushed and added together with the oil and the juice to the

Potato, boil 25 minutes. Cut the meat into strips, carrot and pumpkin pieces and sauté with a few tablespoons of water 15 minutes on low heat. Potato creases and everything is pureed with the oil and

Pieces of meat are placed in a food processor or blender and pureed. Then slowly add water and pureed until a consistency required. If the meat is cold grinding produces a fine paste. The amount of