Ingredients
2 potatoes
1 tbsp chutney
4 pickles
30-40 g cheese
garlic powder, marjoram, curry, pepper, cumin, salt
1 tsp sunflower oil
dried dill
4 olives for decoration
Photo added on
Photo author
slavin4eto
Method
Cook potatoes in advance. Sectioned into two, each half is carved with a spoon. What's left of the sinking of potatoes passaged, to which are added pickles chopped, chutney and spices. Jacket potato with the mixture, sprinkle with grated cheese and bake until browned cheese. Once the potatoes are ready to decorate with olives optional. * Preset products are for one portion.
Containers:
Difficulty
Easy
Tested
0 users
Comments
Only I doyadoha those fries. I've done similar, but with the other stuffing and again are wonderful. Very tasty appear in the pictures :)
Wow look how delicious these kartofkiii. As soon will try :)
great, will try a must! To favorites is!
I look the way I imagine them filled with cheese and egg :)
Bravo! Mnoogo appetizing look these potatoes. Stuvat me very suitable for an appetizer. Surely try them!