Veal offal are cleared and washed repeatedly. Pour the reaction into cold water on the fire, boiled for 30 minutes and after cooling, finely chopped. Chopped onions fry in oil, add red pepper, tomato paste and mayoranat. Pour giblets Valley 1-2 cup water and lidding meat stew until soft. Once it becomes ready, add chopped, pre-steamed until soft, peppers and chopped celery leaves. The flour is mixed with a little water, pour in the broth and bring to the boil.