Fried chicken nuggets with white sauce

Submitted by enr on 18 Apr 2010
Ingredients
600 g chicken fillet
1/3 cup dark soy sauce
savory, parsley
2 cubes vegetable broth
1 onion
# breading:
2 eggs
Flour
# For the sauce:
500 ml - 1 liter milk
250 g melted cheese
Fried chicken nuggets with white sauce
Photo added on
Photo author
Tanita2
Method
Cut the fillet of bites, put it in a bowl with all the spices and chopped onion and leave it for about 1 hour in the cold. We heated sunflower oil in the pan, breaded and fried morsels one at a time until golden. Prepare the sauce by first in little fat melting processed cheese and add milk as needed for the sauce density of rare pancake dough. Serve separately and then everyone dips morsels in sauce.
Containers:
Difficulty
Average
Tested
0 users
18 Apr 2010
Author
8877