Ingredients
2 skinless sausages
4 eggs
40-50 g cheese
Photo added on
Photo author
viliya
Method
The skinless sausages are cut in half lengthwise, then make cuts but not until the end, so as not to break . Shape is a circle with a toothpick grip both ends. Clicks inside an egg and lightly brown, shortly before willingly put a piece of cheese and slightly doazapicha. The drought on baking paper to not stick or in a baking dish with non-stick coating.
Containers:
Difficulty
Easy
Tested
5 users
Comments
Petya idea .. and super easy and delicious .. will try necessarily ... goes to Favorites
Bravo, Petya! Great idea for predstie.
The idea is very good! Bravo!
I saw this idea, but I do not remember from whom, the idea is not mine, but I liked the child much they enjoyed
Yes, great idea, here's how to interleave sausage-heart. All will remain mnoogo surprised. I will make them tomorrow.
Many liked the idea. Served on roasted peppers and tomatoes with garlic and cheese. There will be photos, but I have not took them down.
bravo, I HEMA time to decorate and I did the right things, so just put magadonz and this is
Many orginal!
Very easy and impressive recipe - well done.
And this is a great idea for an appetizer! Too bad that I was only a daisy Photo (very quickly ate). I arrange them as bouquet.
and I wanted to like bouquet, but Nemanja nothing of arranging equally think hahha
Quick, tasty and beautiful :)
and joy to children
Quick, easy and delicious! Especially for the children is very attractive;-)
to my child very happy this
idea is great! Because I am a novice in cooking, will apologize for his question. I want to ask in the oven or pan prigotya and how doing so the egg can not leak outside sausages?
I do them in the oven
Thank you, you've made them correctly :) but I egg I leak outside sausages, what are you doing to prevent sagging.
put a little egg or opening itself to me is greater
I put a whole sausage and a thin pad of bread.
can make any improvizaiyy
flower made of fresh sausage and that was very tasty and spectacular. Very suitable recipe for guests.
I did it in the grill and it was great. Quick, tasty and effective. My husband was very pleased :)
Grilled I have not tried, but surely it is good
They are very tasty, quick easy and delicious, go to the favorite thanks for the recipe