Ingredients
3-4 eggs
1-2 peppers (of your choice)
1-2 courgettes
green onions
a few basil, mint and parsley
2-3 pinches of salt
Method
Washed vegetables cut (diced courgettes and peppers into strips). Depending on your taste can pre-bake the peppers. Few feathers green onions chopped not too finely. In a hot pan put olive oil (for healthier cooking) and placed vegetables. Add 1/2 cup water Cover with the lid with a lid and leave to cook for a few minutes. Sprinkle with herbs and pour the beaten eggs. Add salt and leave to cook for a few minutes. Serve warm.
Containers:
Difficulty
Easy
Tested
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Comments
rich breakfast, fresh side dish or a light dinner!