Hot brandy

Submitted by enr on 20 Nov 2008
Ingredients
500 ml brandy
100 g honey
Method
Rakia is heated in a closed vessel (kettle) to boiling together with honey. Serve in porcelain or ceramic cups. This, warm or hot brandy helps many colds.
Containers:
Difficulty
Easy
Tested
0 users
20 Nov 2008
Author
0896881983

Comments

Yeah, my husband treated so ha ha ha!

And my husband says that all diseases come from irregular drinking!

And my husband makes his brandy winter but only sugar and here and cry hot rakia.