Ingredients
6 slices of pineapple
6 cherries or cherries - sweet
6 tbsp jam - apricots
6 k. l vishnovka
# For the dough:
1 and 1/2 tbsp flour
1/2 tbsp starch
1 tsp sugar
1/2 tsp sunflower oil
1 vanilla
1/3 cup beer
20 g butter
1 egg
Method
On products dough is mixed pancake mixture. It is taken with a spoon and pour into a greased with butter little tiganche. Insert 1 piece of pineapple (if a thick can be cut in two) and cover with a little pancake mixture. When fry on one side gently turns and fry the other side. The pancakes are served, in the middle of each circle put pineapple on a cherry and pour the warmed apricot jam, mixed with pre vishnovkata.
Containers:
Difficulty
Average
Tested
0 users
Source
Fruit desserts-Hope Ilieva