Layered cake with kisses

Submitted by enr on 04 May 2008
Ingredients
3 eggs
1 cup milk
200 g butter
500 g sugar
15 ready kisses
vanilla
raisins
walnuts
cocoa or grated chocolate sprinkling
Method
Eggs are broken with 300 g of sugar and pour the milk. This mixture was boiled for 2-3 minutes while stirring. Soft butter is mixed with 200 g of sugar, mix both cream and add raisins, chopped walnuts and vanilla. With a sharp knife, cut into halves kisses. In the form of a cake or a dish suitable rank order kissing row cream, again kissing and cream that is smoothed with a knife dipped in hot water, and sprinkle with cocoa powder or grated chocolate. Cake allowed to stand in refrigerator at least two hours.
Containers:
Difficulty
Average
Tested
1 user
04 May 2008
Author
vg
Source
Festive cakes, Publishing ABG, Sofia

Comments

This cake I have rules and is very tasty and very easy. Without raisins, nuts, chocolate and other goodies.