Ingredients
250 g butter
200 g of powdered sugar
3 eggs
50 g granulated sugar
200 g flour
10 g baking powder (1 packet)
300 g of pure pitted cherries
2 vanilla
Method
The butter mix with powdered sugar. Add egg yolks, one by one. Separately, beat egg whites with granulated sugar. Add to the mix, then add the flour with baking powder, vanilla, cherries and rolled in a little flour. Bake 30-40 minutes at 170 C in not very large pan.
Containers:
Difficulty
Average
Tested
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