Mixture modeling (fondant, marzipan Varna or another of your choice) is divided into two parts. Their ratio will determine later how dark will be wood. One part is colored with brown and yellow paint

For shaping the candle I used the Fund, not modeling mixture. Fondant is softer and therefore making is consistent with this. Since 2/3 of the fund to chamfer the desired height and thickness (not

Almond paste is divided into 6 equal parts. Cones were formed about 4 cm high and 2.5 cm in diameter. Starting from the base to the top pinned onto almond pieces flake after flake staggered. So as to

Working surface powdering with starch - I use handmade bag made of cheesecloth. Fondant rolled Ellipse thickness of about 5 mm. Insert a whole kit-cat and even a broken one block. Efforts are to back

Separate the egg whites from the yolks. Beat egg whites to snow and add powdered sugar, mix well. Divide 70 small balls. These beads are formed in the shape of ducklings. Beaks are melting in red

First make the skeleton (see photos). Gradually dress body with fondant modeling. Prior to the head to make the horns by cutting with a knife Roll marzipan modeling and pushing the wire - allowed to

Egg white mix with lemon juice snow. Spoon by spoon, add powdered sugar (double press) until forming tips that stand upright. By adding lemon juice can be diluted icing, while adding powdered sugar to

Strawberries washed and dried. If needed, cutting a lower portion thereof so that it can be put right. cream mix with sugar, vanilla and lock up tight snow. The feta cheese mix separately cream, add

Egg whites, sugar and lemon juice is broken of thick cream (this is achieved with a lot of sugar and a little lemon juice). For greater diversity in the part of the mixture is added to cocoa and then

Marzipan kneaded well and divided into balls of desired size . Knobs are withdrawn slightly in length and are formed so as not to have a perfectly smooth surface. Large, clean kitchen towel spread and

Marzipan is broken into pieces. Add half the icing sugar mixture and rub between your fingers until crumbs. Add remaining sugar and the mixture is again loosened. Pour glucose and almond essence

These are plastic and shaped while hot cookies. Heat the oven to 180 C. Whip almost snow, gradually pour the sugar. Was added portionwise sifted flour and the butter. Stir until homogeneous. In pre

Gelatin is soak in water. Dissolved in a water bath and add lemon juice. Blended into a soft elastic dough with powdered sugar. Place in a plastic bag and allow to rest 30 minutes in the cold. Lily we

Whip with sugar, salt and lemon juice on hard snow. To form the body of the bird, you need to draw on baking paper. For a chicken need two bodies, four wings and a tail. Kremcheto is distributed in

Chocolate melted in a water bath chocolate (for more effectively can be used in brown and white chocolate), and cooled for about 5 minutes. Inflate and tie balloons (pre-washed and dried) to size with