Roulades with cheese

Submitted by enr on 10 Aug 2009
Ingredients
4 boneless pork chops
4 slices ham
4 pieces of cheese
150 ml cooking cream
150 ml water
1 package Maggie fix little secrets for roulades with feta cheese
100 g cheese (optional)
Roulades with cheese
Photo added on
Photo author
irinchicata
Method
Cutlets processed meat hammer. On each piece of meat put ham and cheese. Roulades be rolled and cut into two. Arranged in a small pan with rolled edge down to not develop. In court stir cream, water and Maggie fixes until dissolved well. Heat over low heat until it boils. Roulades pour the mixture with each flooded roulades put a piece of cheese. Bake in preheated oven at 180 ° C, about 30-35 minutes.
Containers:
Difficulty
Easy
Tested
0 users
10 Aug 2009
Author
PassionFlower
Source
Maggie fix for roulades with cheese (back of the envelope)