Tomatoes with spinach Oven

Submitted by enr on 15 Nov 2011
Ingredients
1 kg spinach
2-3 tbsp fat
1-2 eggs
feta cheese
pepper, salt
few tomatoes
Method
In fat spinach stew, which mix with the eggs, grated feta cheese, black pepper and salt. Carve large tomatoes, add salt them and stuffed with spinach stuffing. Arrange them in a baking dish tightly and bake them.
Containers:
Difficulty
Average
Tested
0 users
15 Nov 2011
Author
vanja
Source
magazine * Queen housewives *