Lightning banitsi grill toaster
Corey put 2, scatter with butter, the second crust put 5-6 tbsp filling, and turn the side edges are folded against the middle and folds envelope. The banitsi rank in the toaster grill and bake until
Corey put 2, scatter with butter, the second crust put 5-6 tbsp filling, and turn the side edges are folded against the middle and folds envelope. The banitsi rank in the toaster grill and bake until
To 250 ml water are added 1 tsp salt, 2 tbsp sunflower oil and flour as necessary to make a soft dough. Allow 20-30 minutes to relax and during that time the leeks stew with a little sunflower oil and
Cortices sach stretch. Depending on their size can be used whole or cut up - my round with a diameter of about 70 cm and divide them in half circles - obtained large banitsi (20h15 cm somewhere). In
Potatoes, peeled, boil, but not to their full readiness. Allow them somewhat rigid to can then as cool them nastarzhem planer easier. Chopped leeks and fry in the butter. After softening it, and add
In tray sent down the lukewarm water in which you dissolve the salt, the sugar, the oil and vinegar. Add the sifted flour and kneaded smooth, soft dough. Divide it 4-5 balls oilme with sunflower oil
Sheets as rolled, cut with a sharp knife into strips of about 1 cm wide. Received snails browse nice to not glued strips. Leek cleaned, washed and cut into small pieces. Used around the stalk, not
Cut the leek into thin rings. Eggs, the feta cheese and the cottage cheese mixed in a bowl, and add them chopped leek and mix everything well. Puff dough is rolled slightly. Take the filling and
Leeks are washed and cut. Fry with a little olive oil until browned stirring to not stick. Beat eggs, add the feta cheese, leeks and carbonated water. On each crust put the filling and roll. Arrange
Of the above ingredients for the dough and flour kneaded medium soft dough. Divide into two balls, one slightly larger and allowed to relax for about 20 minutes. During this time stems leek cleaned
Leeks and mushrooms are cut and smothered in the oil. Season with thyme, salt, pepper and sauté until ready. The mixture was allowed to cool. Cheese cut into cubes and mix with mushrooms and leeks
Mushrooms are washed and cut into slices, leeks cleaned and cut into rings, ham - small cubes, cheese grate. The oil is heated. It fry sliced mushrooms, and then drained from the oil and set aside
Involved dough and allow to rest 20 minutes, covered with a cloth. Then divided into 3 balls and rolled buns, the size of the tray, which will be baked. Leek stew in a little sunflower oil and a
Minced meat fry until graying. Add chopped, leeks, mushrooms, olives. Stew continues for 10-15 minutes until soft products. Add spices. With finished stuffing wound the sheet, for round banitsa. The
In 3-4 tbsp sunflower oil fry the finely chopped leek. Add the mince and after she choke - pepper and salt to taste. Spread crust with a fat, put on her second and stuffing. Turn to roll. The rolls
Leek cut into small pieces. Eggs, mix thoroughly and add to the onions, yogurt, reconstituted it soda and flour. 1 Spread crust with sunflower oil, put on her second crust smeared and she and sprinkle