Garlic Peel and Grind with salt. Dilute vinegar. Add chopped walnuts and slices of bread soaked in water, wrung out and chipped. The whole was stirred until a uniform mixture.

Garlic the walnuts, bread soaked in water, the feta cheese and the salt is crushed to a homogeneous mixture into a suitable container (small pot for example), because the mortar has little purpose

Garlic cut into very small pieces or are going through press. Mix with salt, pepper and coriander. Bake in a dry pan until golden yellow, stirring constantly - about 1-2 minutes. If sticks, may be

The peppers are cleaned and cut into cubes. In blender grind the peppers and garlic clean. Pour into a bowl and add all other products. Stir well.

The crab sticks cut into pieces, peel garlic, add the mayonnaise, seasoned with lemon juice and everything together passaged. If used mayonnaise with lemon, need not be added separately. Serve with

Crushed garlic with the salt slurry add to mashed potatoes, stirring, gradually add the oil and vinegar drop by drop, stirring with a wooden spoon or mixer until a creamy. Similarly was prepared and

Garlic wash and cut. Put it in a suitable container for blending. To this is added the lemon juice, chopped lemon zest and yoghurt. It's all very well to pass a smooth, homogeneous mixture. Separately

To mayonnaise add the lemon juice and crushed garlic mash. Mix well and serve meals to BBQ - pork, lamb, rabbit, fish.

Garlic is peeled and cut into small pieces. Fry in the butter with the chopped parsley on low heat. Add cheese and a little water. Stir until a smooth sauce.

The walnuts ground in a blender. Add the oil and vinegar salt and stir 1 minute more. Add soaked in water and squeezed white bread, dill and diluted with water to a density of sauce. Optional add salt

All ingredients are mixed sequentially as listed. The mixture was stirred well and left in a refrigerator for at least 2-3 days.

Egg stir, add salt to taste, lemon juice and stir. And add additional seasoning. Mayonnaise mix simultaneously with the oil, it is added drop by drop. After reaching the desired density is serviva

Garlic and the walnuts bruised separately. Slices of bread soaked in lukewarm water and squeeze well. Crushed to crumbs and mix with the walnuts and garlic. Add the oil and yoghurt. Mix well and

Grind the garlic with a pinch of salt and pour into a deep dish . Add chutney, the oil, black pepper and lovage. Mix well. Optional can be added and chilies.

The cleaned Grind garlic with the salt. Add the vinegar, wine (beer), soy sauce and finally the oil.