Baked Spaghetti - II type
Boil the pasta as it is written on the package, then rinse them with cold water. Meanwhile, in a Teflon pan melting the butter and fry the mushrooms, bacon and chicken, which are chopped. Optional you
Boil the pasta as it is written on the package, then rinse them with cold water. Meanwhile, in a Teflon pan melting the butter and fry the mushrooms, bacon and chicken, which are chopped. Optional you
Fillets and boned legs of a chicken, cut into large cubes. In a Teflon pan bake meat with almost constant stirring. Tampering with salt and pepper veggie. Subtract meat and wipe remaining drops in the
Peel the potatoes and cut medium-sized cubes are cooked until almost. The legs are cooked. Mushrooms cut in large pieces and fry together with ragged pieces of chicken. Boil the potatoes drain and
Boil pasta in salted water, drained well from the water and put in a baking dish from Jena glass. In a pan pouring a small sunflower oil, add chopped bacon strips, fry well, add the mushrooms and fry
Boil rice (I use the machine for rice, but if you do - in a saucepan). In a separate pot fry gently in the butter finely chopped onion, grated carrot and celery, minced meat and chopped mushrooms add
Boil the spaghetti in salted water, drain them and mix them with crushed white feta cheese or chopped another feta cheese. Them add cucumbers (they are cut into strips or cubes) and / or corn, as you
The hot sunflower oil fry the chopped onion and carrot cubes. Add mushrooms, rice, minced meat and spices. Allow to pozaparzhat and pour 1 cup water. Boil until the rice is almost done. Chicken salt
Potatoes cut into large cubes and cook. Chopped onion fry on medium heat until browned in preheated butter and sunflower oil. Add chopped mushrooms. The mixture flavored with chopped parsley and salt
In saucepan or large pan pour pre-cut onions, red onions and green onions. Pour a little olive oil and a little water (maybe mushroom broth instead of water). Once the onion is saute, add cleaned and
Chicken divided portions. Heat oven to 160 C. onions is poured and peel. Panchetata (bacon) cut into cubes. In a saucepan put half the butter and olive oil in this oil over medium heat fry panchetata
At the bottom of casseroles placed less butter, and lining products - at the bottom put the onion, then pork - which must be cut into chunks, then sausage - cut into rings, then lining mushrooms
Boil macaroni in salted water, drained, leaving less water. The sausage cut onion, mushrooms also, the feta cheese is crushed. Mix all ingredients in pasta, mix well and pour into pan. Bake at 250 C
Consistent in fat sauté the meat, potatoes, onions and mushrooms almost ready, seasoned optional (not overdoing it, further add more savory products). Put them in a pan, add chopped smoked ham and
For the filling is ground beef, pork and bacon. Chestnuts is cleaved slightly with a knife and boil in salted water. Peel and smash mashed. To this was added the milled products, crushed garlic
Thaw the turkey at room temperature. Remove the packet of giblets of turkey - heart, liver, necks, gizzards. Nice clean skin of the turkey, if left feathers. Season inside and out with spice chicken