Other Starters

Fried cauliflower

Difficulty
Average
Method

Clean cauliflower wash and boil whole in salted and acidified with vinegar water for 10 minutes. Drain and cut into thick slices that salting with a pinch of salt and immersed in a thick pancake dough

Fried eggplant with white sauce

Difficulty
Easy
Method

Peel the eggplants, cut into slices, add salt and leave an hour - hour and a half inclined court to drain their bitter juice. Rolled in flour, dip in beaten eggs and pressed on both sides in

Fried chervil

Difficulty
Average
Method

Celery is peeled, washed and cut into slices with a thickness of about 0.5 cm. Boil in salted water until soft. Drain in a sieve, then the slices are rolled in flour, dip in thick pancake dough made

Fried stuffed peppers

Difficulty
Average
Method

Washed peppers blanched one minute in boiling salted water, withdrawn with latticed spoon, peel, cleaned of seeds and salting inside. In 1 tbsp vegetable oil fry the finely chopped onion, withdrawn

Fried peppers with breadcrumbs and cheese

Difficulty
Easy
Method

Peppers are washed and blanched in one minute boiling salted water (or bake). Peel, cleaned of seeds and fry in hot fat. Remove to a plate and scatter with a little salt and a few drops of lemon juice

Potatoes in foil

Difficulty
Average
Method

Peel the potatoes very nice with a brush and dry. Carved in every hole, put it inside grated feta cheese, black pepper and a lump of butter. Each potato wrapped in foil, coated inside with butter and

Vegetable schnitzel with egg

Difficulty
Average
Method

Carrots and Celery Wash, peel, cut into small cubes and sauté in 1 tbsp vegetable oil and a pinch of salt until soft. Cook potatoes are peeled and then mashed with a fork (if cold, the grated)

Baked potatoes in paper

Difficulty
Very easy
Method

Washed wet potatoes are wrapped in clean tissue paper (eg sheets of notebook) and bake 8 minutes in the microwave. Serve cut into halves and each them add salt and dab with butter.

Breaded nettle

Difficulty
Easy
Method

Eggs are broken well. Add flour and if necessary some water was added to obtain a liquid batter for breading, more densely than boza. Add salt to taste and add the finely chopped dill. Nettle is

Eggplant with yogurt

Difficulty
Easy
Method

Peel the eggplants, cut slices and salted. Allow 30 minutes to elapse black juice. Rolled in flour and fry in a hot pan with sunflower oil. Serve with yogurt, garlic and finely chopped dill.

Green Forest parzhenitsa

Difficulty
Easy
Method

The green is cut in large pieces by lettuce separated. In a skillet over medium heat put a little sunflower oil and add the chopped vegetables to stew. When tender put salt to taste and temperature

Exotic appetizer with chestnuts and figs

Difficulty
Easy
Method

Chestnuts Peel and roasted whole in a dry pan for a few minutes until light golden color gain and nice aroma. Then gently boil for about 15 minutes on medium heat, but carefully - not to collapse. May

Mantle

Difficulty
Average
Method

Boil macaroni in lightly salted water. Chop into crescents and fry in the oil to get a nice golden color. Add red pepper and mint. Finished pasta drain well water and place in a baking dish. Top put

Breaded yogurt

Difficulty
Difficult
Method

If milk is not drained drained , add spices to taste and mix well. Put it for 2 hours in the freezer to set. With a spoon form small balls which are rolled in the beaten eggs and then in breadcrumbs

Burti

Difficulty
Average
Method

Eggplants baked whole, peel and inside them is crushed with a fork. In the oil lightly fry the chopped ginger (about 1-2 tsp) garlic. Add to eggplants, cut into small cubes tomatoes, salt and pepper