Boil the spaghetti in salted water, drain them and mix them with crushed white feta cheese or chopped another feta cheese. Them add cucumbers (they are cut into strips or cubes) and / or corn, as you

Boil macaroni in salted water drain. Of the butter, flour and milk is made bechamel sauce, seasoned with salt and pepper. Chicken legs are boned and mixed with pasta and bechamel. All pour into pan

Boil macaroni in salted water, drained, leaving less water. The sausage cut onion, mushrooms also, the feta cheese is crushed. Mix all ingredients in pasta, mix well and pour into pan. Bake at 250 C

Put to boil 4 liters of water with a tablespoon of salt. Put the pasta and after half cooking time (indicated on the package), remove them and place under cold running water. Let them drain. Cut in

Boil the pasta. Drain the water and confuse with crumbled feta cheese. In a buttered baking dish arrange 3 of the sheet by watching the edges to show. Between each crust Sprinkle a little cheese. Pour

Mix the minced meat with egg, salt, nutmeg. Form meatballs the size of a walnut and fry in hot olive oil. Clean the mushrooms, wash and cut into slices. Stew in 3 tbsp olive oil and 2-3 water for

Wash, dry and wilt arugula. Clean and chop the onion slices. Wash and cherry domatchetata and cut them into halves. Mix all the products and season them with olive oil, salt, pepper. In a large amount

Boil pasta in salted water, washed on cold running water in a colander. Already drained spaghetti is poured into the pan, pour in tomato sauce (puree), sprinkle of savory, add the sausage and pour

In boiling salted water cook the pasta. Then drain and place in a pan with medium size. In a separate pot stew the onions, add the vegetables and 1 tsp salt. When well softened, add to pasta and

Chop the onion finely and fry in the butter until golden. Repaid with vermouth, make the cream and add the crème fraîche. Put salt, pepper, sugar, lemon juice and finely chopped dill. Allow to boil

From the flour, salt, egg, the oil and water mix a little medium soft dough. Cover with a kitchen foil and let stand while preparing filling. Grate is the pumpkin and stew in the butter. Once is

In a saucepan or frying pan fry the onions in a little sunflower oil (not olive oil) and add the peppers, cut into pieces or strips. Mix order not to burn the peppers and add the bacon, cut into thin

Bolognese sauce: chop the onion and garlic and fry them in small pieces in olive oil until tender. Add spices confuse better to put the spices and add the minced meat, as crush hard not sticks

Boil the meat well. Strain broth and boil the pasta in it. Put the wine in a saucepan, add a little sugar and let it evaporate to 200 ml. Add sugar, tomato paste, a little water and let the sauce to

Boil the spaghetti. Broccoli florets and tear with mushrooms are blanched in salted water for a maximum of two minutes. In a pan put olive oil, crushed garlic and thyme. Fry for a while and add the