Lemon sponge cake - II type
Understand the eggs and sugar with a mixer for a long time. Add then carefully the oil, flour, vanilla and grated peel and juice of lemon. Pour the mixture into shape and bake in a moderate oven until
Understand the eggs and sugar with a mixer for a long time. Add then carefully the oil, flour, vanilla and grated peel and juice of lemon. Pour the mixture into shape and bake in a moderate oven until
Lemon wash and grate the sheet. Is squeezed juice. Eggs are broken down with sugar and add the oil, lemon juice and rind. Mix everything and in a separate container mix the flour, baking powder and
Preheat the oven to 180C degrees. Beat eggs well with sugar. Add the oil, cream the feta cheese, semolina, vanilla, grated peel and lemon juice. Beat until homogenous. Sift the flour, mix it with
Beat eggs with sugar until the mixture turns white. Add the oil, stirring was continued, and then lemonade, lemon juice, flour with the baking powder and grated lemon rind. Nice mix until smooth
Separate the whites from the yolks. Yolks are broken with 1 cup Cream sugar and egg whites with 1/2 cup sugar snow, and then mixed. Add lemon juice, the oil, flour, vanilla and lemon zest. Pour into a
Wash the lemons and put them in a pot with water. Boil for about an hour until tender. Subtract them and leave to cool. Cut them and remove the stones. Slices with 1/3 of sugar mixed with a blender to
Cake: In a bowl mix the flour with the baking powder. Add all products without coconut flour and mix until a homogeneous and smooth mixture. Add coconut and mix well. Pour dough into an oiled cakes
Prepare cake batter products without chocolate. Pour into cake form and cover with chocolate chips. Bake 35-40 minutes at 180 C. When cool turns in a dish. Optional can pour chocolate glaze.
Orange and lemon are grated and the juice is squeezed. Eggs are broken foam, the butter melts. Flour mixed with sugar and vanilla sugar or vanilla. In the egg foam add the butter, Pour flour mixture
Eggs, water and sugar is broken down to graying. Add the oil, lemon rind, flour with the baking powder and the walnuts. All stir and pour into cake form, greased with butter and sprinkled with flour