Hard boiled eggs cut into quarters and the skinless sausages circles. Arranged in a shallow dish. In the heated butter fry the finely chopped onion, add flour, diluted with 1 cup water. As a boil, add

Ham cut into small cubes and onions finely. All products are well mixed and that the dough is placed in a preheated Waffle. Baked waffles can be served with grated cheese or feta cheese.

The skinless sausages are peeled and cut lengthwise in one end leaving about 3 cm, without cutting. Folds as hearts and all pinned onto a toothpick. So shaped hearts are arranged in a baking dish

Ham, cut into slices, fry one country. Remove the fat and fry the finely chopped onion, salted with a pinch of salt until golden. Add the mushrooms and fry for ten minutes. The mixture is sprinkled

Ham cut into slices and fry in the lard, as before removing from heat sprinkle with mustard, fuzzy in 1 tbsp water and chopped parsley. Remove with warm dishes and fried in fat as circles of tomatoes

Sausages cut cubes and fry until browned in hot oil, scatter with chopped onions, then 1-2 minutes, add a little water. Dot with cover and stew. As soften be deducted in a heated dish. In the

Sausages are cut into cubes and placed for 24 hours in a marinade of wine, lemon juice, lemon zest, mustard , vegetable oil, finely chopped onion (onion and garlic) and pepper. Then drain and fry in

Ham cut into slices, add some flour, dip in beaten eggs and then in breadcrumbs and leave a few minutes to rest. Fry in very hot oil until golden color. Still hot sprinkle with grated cheese. Serve

Sausage or ham cut into slices. Yeast dissolved in lukewarm milk with powdered sugar and 1-2 tbsp flour. Allow to rise until doubled in volume. Add beer, vegetable oil, pinch of salt and flour (to get

Crust cut and middle cut into 5 the base. The first is coated with a mixture of paste and pickles, the second - with chutney and grated feta cheese, third - with butter and ham, the fourth - with

Finely chopped boiled eggs, chopped walnuts, grated feta cheese and butter mix macerate. The mixture is spread over ham and wrap rolls.

Cheese is wrapped in gauze and immersed for 10 minutes in boiling water. While still warm, roll on cloth. Sausage, boiled egg and pickles are finely chopped, add the peas and half mayonnaise. The

In each slice of ham is placed leaf lettuce and feta cheese. Slices rolled up and prick with a toothpick, which put olive.

The feta cheese, cheese and ham cut into thin rectangles . After stirring the egg gradually put beer after effervescent egg was added and flour, is placed so that the mixture becomes thick as boza

Boil the macaroni. Leave in the receptacle with the water for 15 minutes. Mushrooms and smoked fillets are cut into small pieces and sauté in the oil (first put the mushrooms and smoked fillet little