Appetizer with mushrooms and Parmesan

Submitted by enr on 09 Feb 2009
Ingredients
300 g mushrooms
1 red onion
50 g butter
50 g feta cheese Parmesan
bread sofa
Appetizer with mushrooms and Parmesan
Photo added on
Photo author
lu4a
Method
Onions and mushrooms are finely chopped. In fried butter add the onion and stir 1-2 minutes. Add the mushrooms and fry 7-8 minutes. Add salt, add the Parmesan and stir. Bread, shaped cut circles or cut into squares and put them on the mushroom mixture shaped like a ball, sprinkle with finely grated Parmesan cheese and serve.
Containers:
Difficulty
Easy
Tested
1 user
09 Feb 2009
Author
BABY
Source
http://www.vkusnoikrasivo.com

Comments

It is very tasty, well done!

I advance zapekoh slices with spices and olive oil, and became as bruschetta. Much yummy!