Peel apples, cut into cubes and sprinkle with lemon juice. Eggs are broken down with sugar, add the soft butter and then a little - milk. Pour the flour mixed with baking powder and vanilla. Finally, add 2/3 of apples and almonds. The whole was stirred to obtain a homogeneous mixture. Pour into greased with butter and sprinkled with flour form with a diameter of 20 cm. Top sprinkle the remaining apples and almonds and a few pieces of butter. Bake in a preheated oven at 180C degrees, 30 minutes.