Ingredients
350 g smoked sausage
200 g cheese
4 red onion
4 pickles
1 bunch spring onions
1/2 bunch parsley
4 tbsp mayonnaise
4 tbsp cream
1 tbsp (10 ml) vinegar
1 tsp hot mustard
freshly ground white pepper
salt
Method
Sausage cut into strips, cheese - cubes, red onion - thin rings and pickles - strips. Mayonnaise mix of foam and cream, vinegar and mustard and season with salt and white pepper. The ingredients are put in a deep bowl, add chopped onion and coarsely chopped parsley. Pour the sauce and mix. Lettuce was allowed to stand for 15 minutes, after which serves decorated optional.
Containers:
Difficulty
Easy
Tested
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Comments
Delicious salad is the wolf, but is more suitable for winter.