Ingredients
1 liter blueberry juice
1 cup sugar
3 cinnamon sticks
6 cloves
1 apple
1 lemon
3.8 liter red wine (burgundy)
Method
Apple and lemon cut in large pieces, all the ingredients are mixed in a large saucepan and put 1 hour over low heat without to boil. Strain and serve hot. Can be stored in the refrigerator before serving to heat up again.
Containers:
Difficulty
Easy
Tested
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