Ingredients
1 (1 kg) chicken
1,5 kg fresh cabbage
6-7 (500 g) tomatoes
3/4 cup (150 ml) vegetable oil
1 tsp (5 g) red pepper
salt
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Photo author
janova
Method
Chicken cut into pieces that fry lightly in fat, add salt and subtracted. In the same fat stew finely chopped and rub with salt cabbage. Before it is fully softened cabbage, add the red pepper and meat. Then add tomatoes, chopped. The dish is left to simmer until it's almost fat.
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Comments
I looked at a bunch of cookbooks and could not find a recipe for chicken with cabbage. I am very glad that you have posted. Was very tasty! Thank you.
chicken I brew it, not fry it.
chicken cut into pieces in the pan sipvam oil, put pretritoto of cabbage with tomatoes, half the meat above the rest cabbage, red pepper, black pepper and bay leaves and leave to simmer.
I prepare as Emmy. very easy and delicious:: :)
I put the chicken in the middle, shred and two carrots, a hot pepper and bake. You can also put 100 grams of rice.
tomorrow will pobvam hope to succeed ...
Always cook cabbage thus becomes very tasty.
only women, but I will cook it. Surely on such sites is wise to look at a woman and not those with powdered dames dating.
All raw put in a pressure cooker and then 25 * is ready to eat. Add some fennel seeds and bay leaf for flavor and a little some water.
I love chicken with fresh cabbage, I put the chicken in the middle rather than fry it. Add chopped bell pepper and carrot, put except red and black pepper, bay leaf and a little cumin. Put water to the level of cabbage and coddle about an hour, then transfer in the pan and bake until the fat remains. Becomes very juicy and tasty.