Christmas cookies * Mood *

Submitted by enr on 23 Dec 2014
# For the dough:
250 g flour
150 g butter
1 egg
1 tbsp honey
pinch of salt
# For glaze:
50 g butter
100 g of honey
3-4 tbsp cooking cream
optional: chocolate, walnuts raisins
Christmas cookies * Mood *
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Mix all ingredients for the dough in a bowl. Kneads dough is elastic and leave in refrigerator for 30 minutes. The ingredients for the glaze are mixed and stirred well until the mixture careful not to get lumpy - the butter, cream, honey. The mixture was allowed to boil and stirred for 1-2 minutes until thickened slightly. The dough is rolled into a thin crust and cut biscuits in any shapes you want. Arrange in pan, grease well to not stick. With a spoon is placed in the center of each biscuit mixture. Biscuits bake in pre-heated oven at 170 C until turn pink. You can then reduce to 150 ° C. Once cool optional can decorate with icing, chocolate or sprinkle with powdered sugar. * To make a glaze like the image must frosting Here's the recipe for it: Ingredients: 150 g of powdered sugar, 20 g malso, 3-4 tbsp hot water Preparation: sieve sugar gradually mix with hot water, we can replace it with fresh milk. Add 20 g of melted vegetable oil. Use the frosting to glaze cakes, eclairs, muffins, cakes, cookies, etc.
Very easy
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23 Dec 2014