Eggs in a spicy sauce

Submitted by enr on 25 Jan 2009
Ingredients
6-7 hard boiled eggs
cream cheese
5-6 tbsp mayonnaise
3-4 tbsp cream
2-3 tbsp ketchup or tomato paste
2 tbsp lemon juice
1 clove garlic
pinch of dried thyme
Method
Eggs are cut in halves. Arranged in a plate and add some salt. Beat the feta cheese, sour cream, mayonnaise and ketchup on a smooth mixture. Season with lemon juice, crushed garlic, add salt if necessary and pour the eggs. Top sprinkle crushed thyme.
Containers:
Difficulty
Very easy
Tested
0 users
25 Jan 2009
Author
zuzkoto
Source
Nevyana Kancheva

Comments

great appetizer, and very briskly prepared! Compliments Ole!

Thank you, Maggie!