Ingredients
mackerel
salt
lemon juice
fat frying
Photo added on
Photo author
Dobri
Method
Mackerel are eviscerated and heads. Wash nice and are then cut on the spine. Received two halves cut in two. Each piece is salted on both sides, arranged on a tray and sprayed with lemon juice. Leave to stand for 1 hour and then fried. Suitable side dish is potato salad or mashed potatoes.
Containers:
Difficulty
Easy
Tested
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Comments
When the pre-sprayed with lemon meat not okay too tight?
mother in it to me cut washers, but do not spray with lemon.
fish become great.
And do not you add some flour in?
Seeing how nice fish fried her right up my priyadat much.
for Baby: ovalyam prefer to fish in flour. I have noticed that it is more delicious. to zuzkoto: I think lemon flavored meat. Usually do not put lemon or raw or fried fish and no impressions that change the hardness of the fish.