Fresh sheep cheese is placed in a deep pot. Pour fresh sheep's milk and salt. The flour is dissolved in water by first being poured in a little water and stirred so as to leave no lumps of flour. Add

Chicken wash well, inside and out, then put in a deep saucepan. Make up to 700 ml water and bring to boil. As a boil removing bloody foam. After about 30 minutes, withdraw from the heat. Chicken out

Chopped onion stew in fat, add the grated tomato, green beans and corn. Make water, add salt and as uvri, put spices.

Cock is cut into portions and stew in fat. Remove and in the same oil sauté the chopped carrots, onions and garlic, add the flour and gently blurred with water. Meat back in the pan and pour the wine

Washed and dried chicken rub with salt and ground black pepper inside and exterior with rosemary. Peeled cloves of garlic cut in half, from 10 cloves are placed between the skin of the chicken. The

The meat is cut into portions and fry in the butter. Pour in a pot. Top ranks sausage, mushrooms, cut into slices, bacon and the feta cheese. Places and put pieces butter. In stock solution is

Chicken breast form of fillets, which are rolled in flour and lightly fried in fat. In the same oil fry the finely chopped onion, mushrooms - cut into chunks and garlic cloves. Steamed vegetables pour

Yeast was dissolved in a hot milk with 1 tbsp sugar and flour 1-2 tbsp. Put it in a warm place to rise. Sift the flour twice, put it in a large bowl in the middle is made well and put all products and