Eggs are broken down with the sugar until white. Slowly add the oil while stirring, then milk, mixed with soda and finally sifted flour, vanilla and cocoa. Bake in moderate oven in a baking dish. Finished base cut 3 or 4 thin the base. Cream: The eggs are broken with sugar. Add vanilla and flour. Pour the boiling milk to a trickle while stirring. Last is added gelatin, previously dissolved in water and slightly heated. For decoration use crumbs of the bases, coconut, chocolate-topping.