Roll zucchini and eggplants

Submitted by enr on 28 Jul 2010
2 zucchini
2 eggs
1 cup flour
2 tbsp natural starch
120 ml milk
1/2 tsp salt
chopped dill
pinch of baking
2 eggplants
2 cloves garlic
100 g mayonnaise
100 g sour cream
Roll zucchini and eggplants
Photo added on
Photo author
Eggplant Peel cut into thin strips lengthwise, rolled in flour and fry on both sides, then removed to paper towels to drain. Courgettes grate finely grater, squeeze the juice from, add the eggs, milk, starch (can be replaced with flour), baking soda, flour and mix well. Heat the oven to 200 C. In a rectangular pan put baking paper and namaslyava well. Pour mixture equilibrated and bake. In a bowl mix the crushed garlic, dill, salt, pepper, cream, mayonnaise and mix well. When the base is ready, is removed from the oven and smeared with some of the mayonnaise-cream mixture. Top rank and eggplants are enteric remaining mixture. Using the paper turns into a roll, and allowed it to cool slightly. Optional can be sprinkled with cheese and browned, and the filling can be experimented.
9 users
28 Jul 2010


Great recipe. Applause.

Oho, another delicious meals. Will try it mandatory.

Super recipe! Go to favorites, thanks!

Very tasty obtained. The rating is EXCELLENT. Well, there were changes: swapped eggplant with minced +1 milled carrot, a little cheese and garlic flour. Bravo BABY! Great idea!

Today I did. For dinner and I have not cut it, but by the end I tried a piece. It is very tasty. Later I'll put a picture.

In fact, the filling is a matter of taste, and can always be changed. The important thing is to be tasty :)

is wonderful. Here are the promised pictures. BABY, thanks for the recipe.

I like this combination.

It was very tasty! Bravo!

how you made roses?

florets of Elti are in this recipe - Roses from salami .

Plenty of us like. Anyone who ate it I requested the recipe.

I love this roll

already tested .. great recipe

*indecent* delicious!Now it took.I did exactly the recipe, I have not changed, but more time will experiment :)

Something easy, tasty and impressive! IMPERIAL! Bravo! Going to eat and warm and cold!

how burden zapitsame swamps?

What can I replace sour cream?

Sissil, you can replace it for example with yogurt mixed with a little mayonnaise.

perunika Thank you very much

Good work! Nice recipe!

Girls, how thick a layer of zucchini for cake? Or share in what amounts rectangular baking dish do? Thank you! :)

My cake was about 1/2 inch.

It was great, really impressed visitors. Only eggplant peknah it on the shelf. I regretted not put tomato and color, but the next time.

It was a very good, certainly will again.