Ingredients
          1 kg potatoes
          80 g butter
          200 g feta cheese
          3 skinless sausages
          100 g cheese
          1 bunch dill
          pepper
          salt
              Method
              Cook potatoes, peel and smash with the butter and the feta cheese. Add salt, pepper and finely chopped dill. The mixture should be very hard to form volcanoes. On top of each volcano hangs piece skinless sausage, so that sticks out a little. Sprinkle with grated cheese. Bake in greased pan until the cheese leak and looked like lava.
          Containers:
  Difficulty
              Average
          Tested
              0 users