Ingredients
2 eggs
1 cup (200 g) powdered sugar
flour
500 g walnuts
butter
1/2 cup (100 g) sugar
1/3 cup (70 g) water
1 vanilla powder
Method
Eggs and powdered sugar crash, then mixed with flour of soft dough. Add clean and chopped walnuts, then the mixture is spread by hand on well greased baking dish with butter and bake. Baked cake immediately pour the thick syrup of sugar, water and vanilla and bake again until dry sugar.
Containers:
Difficulty
Average
Tested
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