Tomato Burger
The top and bottom of the tomatoes cut. Each tomato is cut so as to provide four thick washers. Beef is kneaded with mustard and chopped onions, garlic and parsley. Formed into balls and baked in BBQ
The top and bottom of the tomatoes cut. Each tomato is cut so as to provide four thick washers. Beef is kneaded with mustard and chopped onions, garlic and parsley. Formed into balls and baked in BBQ
Onions, garlic, carrots and peppers are finely chopped and smothered in fat. Zucchini cut into large pieces and add. Sprinkle with red and black pepper and salt. Add peas and boiled meat. Make hot
In a deep bowl, put all the ingredients for the marinade and veal cubes. Leave in the refrigerator for 12 hours. Wooden skewers, pre-soaked in water, Prick beef cubes. Bake grill to desired degree
The meat is cut into pieces, chopped onion, potatoes in large pieces pepper chunks and tomatoes are peeled and cut into small pieces. Roll in flour meat fry in the lard for 10 minutes and remove. In
Peppers cut into strips, onion and garlic slices. Add some meat in sesame and fry in a highly heated sunflower oil for 3-4 minutes, stirring constantly. Add peppers and garlic and then another 3-4
The meat is cut into portions. Together with the chopped onion and the fat is placed in a clay stew and stew in the oven for 30 minutes. Add green onions, red pepper and chopped potatoes. Bake the
Cut steaks marinated with wine, crushed garlic and spices, such as stay in the marinade 12-15 hours. In a pan fry steaks. In another fried mushrooms and add the cream. Then the steaks are covered with
Boil meat, pig feet need more time. When you boil well the flesh, in the same broth boil vegetables such as cabbage cut into 4 pieces, carrots and potatoes also, or cut into rings. Cooked meat is cut
The meat is cut into portions, tomatoes coarsely chopped garlic peel, onion peels and heads remain intact . In clay casseroles, products rank so: meat puts shuffle of all kinds, among them are the
The meat is cleaned of veins and cut into portions. They are crushed and sprinkled with salt and pepper. Breaded in flour and fry in hot sunflower oil to form a brown crust. Fried steaks are placed in
The meat is cut into narrow strips 5-6 cm long and 1 cm thick transversely to the muscle fibers. In bowl, mix the cream and tomato paste and mix well. Kindle the butter in a pan, add the onion, thinly
The meat is cut into portions and together with the onion and garlic stew in fat baked in casseroles ring. Then placed in succession, depending on the time for the heat treatment, all the washed and
Sweep meat dry with a towel. Shpikovayte it with garlic and place in baking dish. Cut the onion into slices and cover the meat. Add salt to taste. In a separate bowl, mix the parsley and pepper
Chops are crushed, then sprinkle with salt and spices. The butter is mixed with mustard and the resulting slurry was coated steaks. At the bottom of a fireproof container arranged steaks and top
The meat is hammered and placed in a pot on the bottom of which is a complex chopped onion and pieces of ham on it and salo, carrots, salt, pepper. Pour the wine, cream, broth and cover casseroles are