Capsicum dishes

Stuffed peppers pickled

Difficulty
Average
Method

To the minced meat add chopped onion, red pepper, crushed pepper, rice, chopped parsley, dill and mint. Add salt mixture and stir, then it is stuffed peppers, cleaned of stems and seeds. Arrange in a

Stuffed peppers with meat

Difficulty
Difficult
Method

Chop the onion finely and stew in fat. Add consecutively purified and washed rice, red pepper, tomatoes, grated, 1 coffee cup of warm water and meat. Add salt mixture, stir well and remove from heat

Kavarma in Kyustendil

Difficulty
Average
Method

Cut the meat into small pieces, fry in fat and subtract. In the same fat, sauté the peppers, previously soaked in cold water and cut into pieces, and then - leeks, sliced. When the vegetables are soft

Monastery stew

Difficulty
Average
Method

The meat is cut into pieces and fry gently in 2-3 tbsp of the oil, then remove. In the same oil fry gently chopped onion and add some finely chopped red tomatoes and red pepper. Returns to the meat

Roasted peppers in Velingrad

Difficulty
Average
Method

From the handle of the peppers is cut cap and cleared seed. The meat is cut into pieces and stew in their own fat until soft. Salo is cut into cubes. In the cleaned peppers put feta cheese, salo, meat

Fried meat Saha Shopski

Difficulty
Average
Method

The meat is cut into large pieces and fry until soft in some of the fat, then to It added stewed in remaining oil in small pieces chopped leek and sliced ​​peppers. The dish pour in Saha, sprinkle

Pork steak Tarnovski

Difficulty
Average
Method

Chops are crushed with a wooden mallet, add salt and sprinkle with pepper. Fry in fat and remove. In the same fat, sauté the mushrooms and peppers, chopped. After softening them was added and fry the

Pork with turnip

Difficulty
Easy
Method

Turnip is peeled, washed and cut into pieces. The meat is also cut into pieces and washed. Put them in a saucepan, add salt is sprinkled with a little water and some of the fat and cook on low heat

Pork with Checa and bulgur

Difficulty
Easy
Method

The meat is cut into pieces and put the fire to boil some water and salt to taste. Add beets, grated and washed in hot water (left to pokiseli dish if necessary). Soften the meat, put the peppers and

Pork with pickled peppers

Difficulty
Average
Method

Cleaned the bones of meat cut into small pieces, add salt, sprinkle with paprika and put in an earthen pot. Add the chopped onion and pour a little water. The pot was capped with a lid and put on

Slavic stew

Difficulty
Average
Method

Cut the meat into reprimanded and fry in fat, then remove. In the same fat fry until golden color onions, coarsely chopped, then sauté 1-2 red tomatoes, chopped. Stir in the red pepper and pour hot

Beef with peppers in gardening

Difficulty
Average
Method

The meat is washed and boned, cut into small pieces, place in a saucepan ring with finely chopped onion, salt and red pepper, pour vinegar and a little water and boil on medium heat. When water is

Tyurlyu-stew in Dobrudjanski

Difficulty
Average
Method

Meat and kidneys, cut into pieces, and kidney fat, cut into in small pieces is salting and smothered in some of the fat, together with the finely chopped onion. Stir in the red pepper and place in a

Rabbit with vegetables

Difficulty
Average
Method

The meat is boiled, cleared from the bones, cut into portions and place in a deep dish. Add the bread, diced and fried in the butter, pickled red peppers, sliced ​​olives and chopped onion and parsley

Arabian dish

Difficulty
Easy
Method

Peppers are roasted and peeled, then cut each pepper 4. The flesh of the tomatoes (without seeds) with peppers and bay leaves are placed in a container, which previously heated the oil, add salt