Clean onions and carrots. Cut the onion and carrots - sticks. Fry the onion in heated sunflower oil. Soften, add the carrots. Sprinkle with flour and red pepper. Add salt and pour a little water

Carrots are placed for 3 minutes in salted boiling water. Washed with cold water and cut into large sticks. Oval is first in the mixture - breadcrumbs and sesame seeds, then in beaten eggs. Fry the

Peel and cut the carrots into sticks with a thickness of 0.5 cm and a length of 3-4 cm. Arrange them in a lightly greased baking tray in advance with cow butter. Sprinkle them with pepper. Pour over

Carrots fry until soft, then subtracting Grate cheese, optional can sprinkle with black pepper and chopped parsley.

Carrots are washed, peeled, cleaned and peeler cut into thin strips. Fry the potatoes in the fryer, but in less time. It is important to catch the moment are crispy but not burnt because begin to

Cut the carrots into strips, boil them in salted water, drain them and fry them lightly with 4 tbsp butter. Pour them an even layer on a plate. Boil hard eggs and chop them finely, once cool. Finely

In depth Court choking heat olive oil. Chop in large pieces and slightly fry. Add chopped medium-thick slices of mushrooms and carrots. Vegetables are steamed. Ten minutes before removing from heat

Cook the cookies with potato crust and carrots in lightly salted water and drain immediately. Allow to cool slightly and the potatoes are peeled and carrots were scraped smooth with a knife to remove

Carrots are washed, cleaned and cut into rings. Put them in a plastic form with meat broth, salt and lemon juice, capped and held for 10 minutes at 600 W, and in the middle stir well. Of your choice