Deli meats dishes

Cannelloni with ham and cheese

Difficulty
Average
Method

Ham and the cheese is grated and the feta cheese is crushed. Mix with mayonnaise and tomato paste. Cannelloni are prepared under the direction of the packaging (boiled or used directly) and filled

Spaghetti Rusticana

Difficulty
Easy
Method

In very hot fat put cut pieces of broccoli and garlic. Then add the chicken and basil. As braised add the wine is evaporated after adding blue cheese, crumbled, it melts and finally the cream. Once

Spaghetti sauce

Difficulty
Very easy
Method

The feta cheese is crushed, skinless sausage and cucumber finely. Everything is mixed and this sauce is poured over cooked spaghetti.

Rolls ham with sauerkraut

Difficulty
Easy
Method

Onions cleaned, cut into in small pieces and stew. Sauerkraut cut into thin strips, squeezed of juice, add to the onions and stew for about 5 minutes. Sprinkle with pepper and cumin. Ham slices are

Shepherd karnacheta

Difficulty
Average
Method

Karnachetata cut into small pieces and together with the chopped onion and parsley are smothered in 4 tbsp sunflower oil. After 5 minutes, add the smashed tomatoes and boil until they become fat

Rice with mushrooms and karnacheta

Difficulty
Easy
Method

Mushrooms and karnachetata cut into small pieces and fry in olive oil 2-3 tbsp. Add the rice and stew until it becomes transparent. Pour 3 cups hot water, add salt and boil until ready. Separately, in

Sauerkraut with smoked ribs

Difficulty
Easy
Method

Chop the onion finely and fry in 4 -5 tbsp sunflower oil. Add sauerkraut, chopped, which is well drained juice and continue roasting. Put red pepper, stir several times and add sliced ​​smoked ribs

Baked potato with skinless sausages

Difficulty
Average
Method

Peel the potatoes, washed and cut into slices roughly the same thickness. In salted water Put the potatoes and blanched for about 3-4 minutes. The skinless sausages cut in half and make the so-called

Pizza Capricciosa

Difficulty
Average
Method

From dry yeast, warm water, flour, salt , the oil or olive oil and sugar knead dough. Roll out 1 cm thick. Smeared with olive oil or sunflower oil. First rank chopped tomatoes, then mozzarella, ham

Potatoes Bolognese in tile

Difficulty
Average
Method

Pre-cooked potatoes cut into cubes in tiles. Add the mushrooms, sliced, boiled meat and ham. Season with spices, crushed garlic and cream. On dish grated cheese and bake until golden brown in the oven

Skinless sausages with feta cheese oven

Difficulty
Easy
Method

In pan melts the butter. The feta cheese is broken into pieces and placed on the butter. The skinless sausages cut into rings and arrange on the feta cheese. Eggs are broken and discharged on the feta

Sausage in the oven with wine sauce

Difficulty
Average
Method

In a pan fry the sausages until browned and arrange in pan. In the same pan put the cream and wine and remain low heat 5 minutes - to mix well and to evaporate the alcohol. The resulting mixture was

Souffle with bacon

Difficulty
Average
Method

Cook potatoes, peel and cut into cubes. Carrots, diced cabbage and cut into strips are boiled in the broth for 10 minutes and add the chopped parsley. Grease the tin with fat and the oven heated to

Beans with Macedonian sausage

Difficulty
Average
Method

Luke and celery finely. Grate the carrot. In a pan fry the sausage as a whole only slightly cross-sectioned along the entire length. Remove and in the same fat puts onions by pozaparzhi gently add the