Ingredients
750 g minced meat
120 g pickles
150 g sterilized mushrooms
100 g roasted, peeled peppers (can and jar)
200 g onion
100 g cheese
100 g butter
50 g flour
5 eggs
salt
pepper
Photo added on
Photo author
magi71
Method
Minced meat is kneaded with some of the chopped onion, 1 egg, salt and pepper to taste. It made 5 balls for each portion. Rolled in flour and fry. The remaining onions, peppers, mushrooms and cucumbers cut into strips. Smothered in the butter. Add to fried balls and the products are distributed in pots. Pour a mixture of egg and grated cheese and cook in the preheated oven without lids.
Containers:
Difficulty
Difficult
Tested
2 users
Source
Christina Kraeva
Comments
I like the recipe, bravo!
Desi, try it, and will delight not only you :)
Required'll try and put it to your favorites, such delicious not be missed! :)
I do sach as I remain fried meatballs. Many are delicious.
I did them, but they added potatoes because my son look for them in every dish. Great dish!
Super recipe! Will definitely try!
I did them already gyuvechetata became gorgeous :)
I am glad that you liked DESI. A delicious meal was going on.
Great recipe.
A great recipe
Super is BRAVO :)
This recipe will try! I really like.