Ingredients
1 large mullet (about 800 g)
100 g ketchup
1 tbsp lemon juice
1 tbsp soy sauce
pepper
fat frying
Photo added on
Photo author
eledra
Method
Fish is cleaned and cut into portions. Marinade is made from other products, stir until uniform and her pour the fish. Stayed overnight. In the heated sunflower oil fish fry until golden.
Containers:
Difficulty
Easy
Tested
1 user
Comments
A great recipe, the fish was very tasty.