Egg boiled rice mixed with mayonnaise and chopped eggs. Taste of taste. Gently fry the minced meat with chopped onions. When slightly cool, add beaten egg. Taste. The dough was divided into 6 balls. Any rolled and coated lightly with oil. In three of the sheet is distributed stuffing - 1, while the other three stuffing - 2. Wound in rolls. In an oiled pan lining rolls sequentially, so take turns stuffing. Spread the banitsa broken egg on top can be sprinkled with grated cheese. Bake at 180 C about 45-50 minutes. Can be served hot or cold.