Ingredients
1/3 cup sunflower oil
1/3 cup sugar
1 egg
1/2 tsp baking soda
1 tbsp yogurt
1 tsp cinnamon
3 tbsp melted honey
flour as necessary
Photo added on
Photo author
marlina
Method
Mix the egg with the sugar. Add the oil, baking soda dissolved in yogurt, cinnamon and honey consistently. With flour kneaded dough, which can be sharpening. It rolled sheet with a thickness of 1 mm. Leaves are cut circles using a cup. Half circles cut eyes, using a cap from toothpaste or cap fulmaster. Kragchentsa cut from her eyes used for ears by placing the top of the goryamoto circle, which is the head of the bear. Under her eyes in the middle put a small bead of dough on a mug of bear. The other half of the great circles are left solid. Bake in a moderate oven. Careful not to burn because they are baked quickly. When cool stick with jam a tight circle and one with holes for eyes and ears.
Containers:
Difficulty
Average
Tested
5 users
Comments
are made for Christmas.
So call them *Christmas Bear*. Instead use lard oil (become softer) and add 1 tablespoon cocoa. Flour is about 500 Good for Pepolina recipe.
My mom makes these bears are very tasty and easy :)
sladurana87, really is such, and for the upcoming Christmas holidays are perfect.
are great bears adore them :)
-loving, how sweet. Immediately went to favorites. Will try mandatory. Pepi again thank you for the recipe.
xriskata, Desi, thank you girls. Makes me izchervyavyam, but thank you very much for the trust that my vote.
for nothing :) pepolina a small eat them and I loved Bravo added that her recipe on the site and who try them will not regret
Today I decided to do them. Cost of products and make it very quickly. And delicious, wonderful. Congratulations
rangelova, I'm glad that bears you may like. Thank you for your trust.
favorite recipe :) We do them - cropped ochentse goes for nose and ears separate slightly larger than the cutter for nose :) gluing put plenty (hip) jam to *pop* ochentsata under slight pressure :) I give a picture :)
xekce, and of us have our favorite these bears because they are a joy to the eye, and are very tasty :)
Cookies are gorgeous! Thanks for the recipe! I toyed with baking pans and packing. Snow Men slepih peanut butter with small letters M slepih with fig jam. One half than decent Donuts dipped in melted chocolate, and in the holes on the other half I poured melted chocolate. Became different sweet and seemed to have different types of cookies are actually from a dough. Prepared them on the night of Christmas Eve, so I can surprise my mom and dad in the morning with them and a glass of warm milk. Once again thanks for the recipe and happy holidays to all! :)
Melani96, you are wonderful gingerbread :) You have done well, and the idea of different shapes and different filling is incredible. Congratulations! Happy Holidays to you!