Ingredients
1 kg potatoes
40 ml sunflower oil
300 g chicken
1 onion
2 roasted red peppers
250 g mushrooms
150 g cheese
1 tsp vegeta
1 tsp black pepper
Method
Peel the potatoes, boil and blend. Boil the chicken and cut into small pieces. In the oil stew the onions with a little water and vegetata. Peppers and mushrooms are finely chopped and add to the onion. Add chicken and mashed potatoes. Season with pepper and pour into a greased tray. Sprinkle top with grated cheese. Bake in preheated oven at 200 ° C until golden.
Containers:
Difficulty
Average
Tested
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