The leaves are boiled for 20 minutes in 1 liter of water. Once cool, strain the broth and boil for 15 minutes with 1 kg of sugar. Finally add a packet limontozu. Pour hot syrup in bottles that are

Fruit thoroughly wash, dry, put in a large jar (1 liter), add cinnamon and cloves, optional and sugar refilled with alcohol and must stay at least one month. Strain the liquor and stored in a bottle

Prepare only a certain period of the year - 10-24 May . Work with rubber gloves, because you might be allergic to the sap, which placed figs. Trimmed cleanly stalk and punch figs in two places with a

Figs peel, place in a saucepan, sprinkle with sugar and left overnight . In the morning put leaves indrisheto and put to boil. Recorded for 10 minutes by boiling, removed from heat. Evening again put

Figs are cleaned from the stems and soaked in syrup of sugar and boiled water. Cook over low heat until the syrup obtain the desired density. Remove from heat and let stand overnight in court. The