Potatoes with three kinds of cheese

Submitted by enr on 03 Dec 2007
Ingredients
1 kg potatoes
2 cup milk
200 g processed cheese
100 g blue cheese
200 g cheese
Method
Peeled potatoes cut into slices and boil in salted water. Milk, processed cheese and blue put on the stove and stirred to melt the cheese. Potatoes rank keremidoobrazno in greased pan, pour with milk sauce, cover with grated cheese and baked.
Containers:
Difficulty
Easy
Tested
0 users
03 Dec 2007
Author
jeni