Ingredients
1 head cauliflower
2-3 tbsp olive oil, sunflower oil or sesame sunflower oil
salt
spices of your choice
Photo added on
Photo author
mimoza784
Method
Cauliflower is washed and cleaned, chopped on roses. Put it in a bowl, sprinkle with salt and spices - may be red or black pepper, garlic powder or crushed cloves, curry or whatever else you like. Watered with the fat and stir gently. Pour into pan and bake in preheated oven for strong about 20-25 minutes until golden brown and nice browned at the edges, stirring 1-2 times.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Cauliflower was very tasty and very easy and fast. Nevi, thanks for the nice recipe.
Gerry, I'm glad you liked it. It was a new way, usually broccoli and cauliflower them brew and bake or broil only, but with sauce and so become heme nice rubbery, yet retain the freshness and crunchiness :)