Name: Salad of eggs with cream
Ingredients: 6-8 boiled eggs; 200 g sour cream; 1 cup crumbled feta cheese or cottage cheese; 5-6 tbsp yogurt; 1 tsp mustard; salt; pepper; 2-3 cloves garlic; 3-4 sprigs of dill

Salad of eggs with cream

Ingredients

6-8 boiled eggs

200 g sour cream

1 cup crumbled feta cheese or cottage cheese

5-6 tbsp yogurt

1 tsp mustard

salt, pepper

2-3 cloves garlic

3-4 sprigs of dill

Photo added on

02 Jul 2010

Photo author

Elti

Method

Eggs are grated and mixed with the feta cheese or the cottage cheese. Add milk, mustard, cream and chopped dill. Season with pepper and salt and mix everything. Optional can add garlic and blend. The salad is served chilled with toasted slices of bread.

Containers:

Salads
Vegetarian Salads
Mashed Salads
Egg Salads
Yoghurt Salads
Salads with cream
Salad with cottage cheese
Curd and ricotta

Difficulty

Very easy

Tested

2 users

18 Jun 2010

Author

milena75

Comments

This salad I've already tried it and I can say that it is very delicious and those roasted slices straight eats and waste cooking etc. dishes. Strengthen in this heat.

And I liked the salad. But taste and much like eggs Panagurski. And for that engulfed her with olive oil fried with chilli, prepekoh and slices and let tasting.