Steaks in special sauce

Submitted by enr on 05 Dec 2009
6 pork steak
2 carrots
150 g mushrooms
2 tbsp tomato paste
1 tbsp flour
50 g ham
3 pickles
1/3 cup white wine
parsley, pepper
1 tbsp margarine
Chops to fuck good to become thinner. Fry to redness adding a little water to stew. To the same oil add 1 tbsp margarine and sauté carrots consistently cubes, sliced ​​mushrooms and ham cubes. When ready, add the tomato paste, flour and pickles strips. Add salt to taste. Add the pepper, wine and 1/3 cup water. Boil until ready about 5-10 minutes. When everything is ready in a saucepan arranged row steak sauce, steak sauce, etc. So stand 15 minutes to soften the steaks. If serving later, may be refluxed so as to pan. Serve with mashed potatoes.
1 user
05 Dec 2009


sounds very tasty. Will surely try it! Thank you!

Wonderful sauce is wonderful. The only change I made because I had no pickles is that I put 15 instead of pickled olives. pickles.