Ingredients
50 g ground almonds powder
50 g of powdered sugar
1-2 tbsp orange blossom water or some other type of orange essence
30 halves of walnuts, straighter and possibly the same size
50 g sugar
Method
Ground almonds mixed with powdered sugar and orange water kneading the dough. Take a little bit of it and stick together two by two nuts. Of sugar and a little water make light caramel, as heating the mixture on a hot plate. Pull the fire and douse each pair glued walnut halves. Leave them on a lightly greased with sunflower oil foil, to solidify the caramel.
Containers:
Difficulty
Easy
Tested
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